No. The precise Hotel Manager education requirements and applicable credential definitions must be met. The diploma or certificate alternative includes three years of experience in hotel or restaurant management. Canadian or Mexican citizenship and qualifying temporary professional employment are separate requirements.
Match the field and the experience
Bring the program record and management chronology together. A credential in a neighbouring subject or experience limited to non-management duties needs careful assessment rather than an assumption. Do not invent an equivalency from the word hospitality alone.
Proceed in this order. First, fix the credential’s designated field from the institution’s own record; second, choose which alternative in the listing you are relying on, since the education route and the diploma-plus-experience route call for different proof; third, assemble the management chronology against the alternative you chose and no other. Running all three at once produces a file that argues two incompatible theories, and a reviewer reading it will test the weaker one.
What settles a borderline field is rarely the diploma itself: it is the program’s course structure and the registrar’s description of what the program was designed to prepare its graduates to do. Where the person holds a credential issued outside Canada, Mexico or the United States, the applicable reliable evaluation is a separate step with its own lead time; commission it before the start date is fixed, because it cannot be compressed once that date is set.